With the spread of meat and bone tea in Southeast Asia, Asia and all over the world, its cooking style also influenced by the local Chinese at that time. The common meat and bone tea flavor can be divided into the following three kinds - Chaozho... ...
When I went out to play, I ate this dish. All of a sudden, I was surrounded by brush my card powder * \ (^ o ^) / * so I decided to make it for my family. Thai food. Fish sauce is indispensable. This recipe is a home-made version, so there is no... ...
The colorful pineapple rice lies in the golden pineapple shell, luring our vision, stirring our taste buds and touching our memories
I used to go to the Thai restaurant every time I wanted to drink the sour and spicy dongyingong soup. A simple pot of soup costs more than 80 pieces. This time, I make my own soup at home. I can drink any soup. The bottom of the soup is the soup... ...
In the sultry and sultry summer when the body is weak, tired and in low spirits. What do you want to do? Don't want to eat anything? Would you like to have a Thai style steamed fish with lime? No oil, light, sour and delicious. It's delicious wi... ...
Fresh and refreshing taste brings a touch of heart to summer
I had a drink in Thai restaurant. The taste is endless. Today, I'm eager to do it once. Share it with you.
Pumpkin is rich in nutrition. Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other components. It is rich in nutrition. It is often eaten by rural people. And it has been paid more and more attention by... ...
Colorful and delicious in summer
Although it's autumn, it's still hot. I don't want to fry. Cold dishes are the usual way. Sour and spicy taste is the first choice of appetizers. The fresh and tender beef is mixed with the fragrance of lemon. It is also accompanied by crisp sid... ...
Junda needs a high protein and low carbohydrate lunch when he comes back from the gym at the weekend. There is a bag of organic minced meat and a bag of lettuce in the refrigerator. I made this Thai style lettuce bag. Add some chopped chili. It'... ...
I love mango and coconut juice. After eating the frozen coconut milk glutinous rice imported from Thailand, I always care about the sweet and soft glutinous taste which is not greasy at all. Let's do it by ourselves. I believe the raw materials ... ...
In the past, I used to like to go on the go. A lot of times. Go to many places. It's also a temporary idea. A small idea. A restless heart. It needs to be placed in a corner of the world. Going to Thailand is still an unprepared journey. Watchin... ...
Red pear has sweet taste, many juices, tender and soft meat, rich in carotene, vitamin B1, B2 and malic acid, etc. it has the functions of moistening lung, cooling heart, relieving sore toxin and alcohol toxin. This is a Vietnamese style salad m... ...
Every summer I miss the beautiful scenery and customs of the island of Thailand. Of course, there are fresh and delicious mangoes and coconut milk on the island. They are also nutritious food. In the hot summer, they can relieve the discomfort s... ...
I bought a box of Thai pineapple. How can I eat it when it's cooked. Think about an old pineapple meat
The first time I saw this dish was on a food show poh & (s Kitchen). The chef is a girl who loves to laugh. Compared with the recently watched Chef, this program is plain and lovely. Harbin is so cold recently. The food originally prepared for s... ...